The CIA Russell H. Ferber Learning Commons has Resources for Student Success
Explore the CIA’s Russell H. Ferber Learning Commons—offering resources, programs, and spaces designed to help students thrive in and out of the kitchen.
Culinary School Blog
Welcome to the Culinary Institute of America blog. Find admissions tips, campus life, cooking videos, alumni news, and more.
Topic
Alumni Spotlight: Sidney Rubenstein ’22
CIA alum Sidney Rubenstein ’22 shares his journey from student to private chef for the NY Jets and Red Bulls and contestant on Netflix’s Next Gen Chef.
A Deep Dive into CIA’s Dining Halls
Discover the key differences between CIA’s two main student dining halls—The Egg and Farquharson Hall—and learn what makes each a unique campus experience.
Get an Up-close look at CIA
Tour Campus or Attend an Online Event
Whether you’re looking to visit one of our campuses or would prefer the convenience of a virtual event, there’s no better way to learn more about CIA than with one of our admissions events.
Adventure Awaits: A CIA Student’s Study Abroad Story
Follow CIA student Onajah Ebanks ’25 as he studies the art of Japanese cuisine abroad—immersing in culture, tradition, and hands-on culinary learning.
Inside Restaurant Management: Roles, Skills, and Salary Info
Get the full details on the job of a restaurant manager, including required skills, responsibilities, and pay in our guide to restaurant management.
A Day in the Life of a CIA Student
Go behind the scenes with CIA student Madeleine White as she shares a day in her life as a second-semester culinary student—classes, kitchen time, and everything in between.
Alumni in the News: September 2025
CIA alumni are always cooking up something interesting. Here are just a few examples of CIA alumni in the news for September 2025.
The CIA Bookstore Has It All!
Shop CIA’s bookstore for school supplies, dorm décor, and textbooks—available in-store and online. Find everything you need for the start of the semester.
Lights, Camera, CIA: Special Student Screening of Netflix’s Next Gen Chef
Read more about first semester Food Business Management student, Paris Hernandez ’29 experience while watching Next Gen Chef in CIA’s Marriott Pavilion.
Should You Be a Cook or Chef? Titles, Training, and Kitchen Roles Explained
Learn the differences between a chef and cook, including responsibility and salaries, in our cook vs chef comparison.
Beyond the Classroom: Student Competitions at CIA
CIA Pizza Cook-Off Champion Matty Friedman recounts his journey from crafting the winning pizza to celebrating with the Hudson Valley Forest Floor team.
From Start to Chef: Culinary School Length and Cost Explained
How long is culinary school? How much does it cost to attend? Get these and other answers before taking the next step in your culinary career.
Ready to Take the Next Step?
Learn more about CIA events, scholarships, career options, and campus life.