There’s nothing quite like the inviting tastes and aromas of baked goods and pastries straight out of the oven. Imagine making it your career to provide these pleasures to appreciative customers the world over! The CIA’s baking and pastry arts programs are just the ticket. You’ll learn the ingredients, techniques, and tricks of the trade as you work hands-on in bakeshops and a bakery café right on campus. You’ll serve customers, and see firsthand how much joy your creations bring them. And you’ll discover what it takes to succeed in a profession that you love. There’s no other baking and pastry program like it in all of culinary education.
Enjoy world-class facilities and expert faculty as you prepare for your dream career in this baking and pastry program. Classes, hands-on experience, and a real-world internship will all prepare you for this sweet career.
It’s never too late to reach for that creative career you’ve always wanted. Use your past credits and get a head start in this amazing baking and pastry arts program. With your CIA bachelor’s degree, you’ll be on your way!