Food Is Big Business

Think Big. Reach Big. Dream Big.

Open House
ADMISSIONS OPEN HOUSE
Join us on January 12
Dream Food Career Quiz
WHAT'S YOUR DREAM FOOD CAREER?
Take Our Quiz to Find Out Now!
Year-Round Entry Dates
YEAR-ROUND ENTRY DATES
Learn More About the CIA's Year-Round Entry Dates.

Turn Your Passion Into a Dream Career

At The World's Premier Culinary College

You won’t find a culinary school in the world with the opportunities, connections, and college life you’ll enjoy at The Culinary Institute of America. Food is big business, and it’s at the core of everything you’ll learn in our bachelor’s and associate degree programs.

Our food-focused education model will help you take full advantage of the many career options available in the food business. Top employers look to the CIA when hiring, and when you have your CIA degree in hand, they’ll look to you.

News

C.T. Nice, Eastern region vice president of Legends Hospitality, spoke to graduates of the CIA during commencement ceremonies at the college’s New York campus on December 1.
Over the course of the fall semester, students in the CIA’s Food History class have been researching and curating a museum exhibit for the public.
When the 2017 Eater Awards for New York were announced this week, two alumni from the CIA stood at the helm of the city’s Restaurant of the Year.

Events

Jan
04
Admissions information event for students wishing to apply to The Culinary Institute of America. Get your culinary school questions answered now!
Jan
08
Admissions information and open house event for students wishing to apply to The Culinary Institute of America at Greystone. Get your culinary school questions answered now!
Jan
11
Admissions information and open house event for students wishing to apply to The Culinary Institute of America, San Antonio.

Blog

I had the chance to teach a West Point cadet what a day in the life of a CIA student is like. Yes, that means chef uniform and all. I was gratefully matched up with a cadet named Grant Hall. Grant is in his junior year at the West Point military academy and is originally […]

The post “Yes Sir; Yes Chef” The CIA-West Point Exchange Program appeared first on CIA Culinary Blog | The Culinary Institute of America.

It’s crazy to think I’ve been here for a month already. Time is flying by and I’m learning things faster than I ever could have imagined. What was once confusing is now familiar and the labyrinth that is Roth Hall now seems linear and navigable. I’ve settled in now and I am able to appreciate […]

The post Baking Through the CIA: at the Zoo appeared first on CIA Culinary Blog | The Culinary Institute of America.