Food Is Big Business

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Turn Your Passion Into a Dream Career

At The World's Premier Culinary College

You won’t find a culinary school in the world with the opportunities, connections, and college life you’ll enjoy at The Culinary Institute of America. Food is big business, and it’s at the core of everything you’ll learn in our bachelor’s and associate degree programs.

Our food-focused education model will help you take full advantage of the many career options available in the food business. Top employers look to the CIA when hiring, and when you have your CIA degree in hand, they’ll look to you.

News

Richard Coraine, chief of staff at Union Square Hospitality Group (USHG), delivered the commencement address at the New York campus of the CIA on November 9.
Educator, farmer, and food justice activist Leah Penniman returns to the CIA for a lecture on Wednesday, November 14 at 11 a.m.
The CIA is offering special deals at its campus restaurants in Hyde Park, NY on Monday, November 12, the day Veterans Day is observed this year.

Events

Nov
15
Admissions information and open house event for students wishing to apply to The Culinary Institute of America, San Antonio.
Nov
16
Admissions information and open house event for adult & transfer students wishing to apply to The Culinary Institute of America.
Nov
17
Admissions information and open house event for high school students wishing to apply to The Culinary Institute of America.

Blog

Meet me in New York featured image

Carrie Bradshaw once said, “New York is not a city, it’s a world.” I had the incredible opportunity to take on the Big Apple with my hospitality management class. A rainy Monday didn’t stop us from getting on the ride that would take us to our anticipated adventure. The Itinerary: Morgan Stanley Headquarters Morgan Stanley […]

The post Meet Me in NYC: Hospitality Management Field Trip appeared first on CIA Culinary Blog | The Culinary Institute of America.

steels basketball image

With a new head coach and a new attitude, the CIA Steels basketball team opens its home season on November 10 with a game against The Cooper Union. The five home games on this year’s 12-game schedule promise to be exciting to watch, with giveaways and competitions at halftime. Steels on ESPN College basketball at […]

The post Knee Deep in the Hoop-La: Steels Basketball Takes the Court appeared first on CIA Culinary Blog | The Culinary Institute of America.

“The first time I visited, I knew I had finally found a school that teaches the traditions of the world’s cuisines...It’s the best culinary school in the world.”
—Paul Bocuse, world-renowned chef and restaurateur