If you’re looking to blend your entrepreneurial drive with your passion for food, CIA’s Intrapreneurship concentration is your perfect fit. You’ll work as a team to come up with an idea for a restaurant; do the planning, menu development, marketing, and staffing; and finally implement the concept in a real public setting on campus. Hear CIA students reflect on their experience and how it’s prepared them for success in the real world.
Latest Articles
Explore Fall Activities Unique to CIA’s Hudson Valley New York Campus
Discover fun fall activities near CIA’s Hudson Valley campus—from apple picking and local festivals to Sleepy Hollow adventures and seasonal campus events.
The CIA Russell H. Ferber Learning Commons has Resources for Student Success
Explore the CIA’s Russell H. Ferber Learning Commons—offering resources, programs, and spaces designed to help students thrive in and out of the kitchen.
Alumni Spotlight: Sidney Rubenstein ’22
CIA alum Sidney Rubenstein ’22 shares his journey from student to private chef for the NY Jets and Red Bulls and contestant on Netflix’s Next Gen Chef.
