If you’re looking to blend your entrepreneurial drive with your passion for food, CIA’s Intrapreneurship concentration is your perfect fit. You’ll work as a team to come up with an idea for a restaurant; do the planning, menu development, marketing, and staffing; and finally implement the concept in a real public setting on campus. Hear CIA students reflect on their experience and how it’s prepared them for success in the real world.
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To Bean or Not to Bean?
Experience the excitement of the 34th annual Chili Cook-Off at CIA. Get a taste of the best chili dishes and feel the vibrant atmosphere.
Calling All Foodies!
CIA students immersed themselves in the foodie paradise at New York FoodieCon in Brooklyn, NY. Discover amazing vendors, panel sessions, and a vibrant atmosphere.
Running for Student Dreams
CIA Community Laces Up for the 13th Annual Run for Your Knives™ 5K Annie B.