Get the core Culinary Arts or Baking and Pastry Arts knowledge and skills that are at the foundation of everything you’ll do at CIA—and out in the food world.
Go higher and deeper in the world of Food Business, Hospitality, Culinary Science, or Applied Food Studies with experiences, instruction, and curricula that prepare you to lead the industry and change the world.
Grow your career and open up new opportunities with targeted programs from CIA’s Food Business School that give you deep knowledge and connections in Food Business, Culinary Arts, Sustainable Food Systems, and Wine and Beverage Management.
Gain hands-on culinary expertise in only 30 weeks. If you already have a hospitality or liberal arts bachelor’s, advance your career with CIA’s Accelerated Culinary Arts Certificate.