The chili was hot and the competition was fierce at the 28th annual Chili Cook-off on October 14, 2018.

There’s nothing quite like the feeling of receiving that all-important CIA acceptance letter—for students and their families alike.

https://youtu.be/Co2PYRNudME “Whenever someone mentions the CIA, I think of home, gratitude, and excellence.

"I like how chefs are serious about educating us...there’s always fresh energy in this school.

"The best thing about the CIA is the cultural diversity and the equality among students that I have witnessed here.

"Learning from the best chefs around the globe has made me confident and aware of the ancient and modern techniques, thus making me ready to stand apart

https://youtu.be/M9l8hXM1QtA The Culinary Institute of America was founded in 1946 for veterans returning from World War II.

CIA Alumni Bio "There are many things I like about the CIA. One is the extensive knowledge of the chef-instructors.

You would assume by its name that the answer to “When is Oktoberfest?” would be obvious. But it is a trick question.

Hey everyone! My name is Payton Spear and I am a student here at The Culinary Institute of America.

"I wanted to be at the college that had the most dedicated instructors, staff, and students.

Making a career out of helping others enjoy wine is a noble calling.