• Brynne Schlicher, CIA baking and pastry arts student

    Spotlight On: Brynne Schlicher '18Bachelor's Degree in Baking and Pastry Arts Management

    Whenever I was in the kitchen baking, I realized it didn't feel like work and I was just having fun. I knew I had a gift for baking and knew this was the career I wanted to pursue.
  • Faces of the CIA

    Sure The Culinary Institute of America has world-class facilities and a reputation for education excellence. But when it gets right down to it, it’s the amazing people who have made—and will continue to make—the CIA experience something truly unique and special. Whether it’s the phenomenal knowledge and dedication of our instructors, the great energy and enthusiasm of our students, or the wide-ranging success of our alumni, these members of the CIA family enrich the world’s premier culinary college in so many ways.

  • The Culinary Institute of America

    1946 Campus Drive
    Hyde Park, NY 12538-1499