Meet CIA’s Alumni

Start Here, Succeed Anywhere

A CIA degree opens doors across the culinary, food, beverage, and hospitality industries. The culinary field continues to diversify—with opportunities in experiential dining, sustainability, food media, global cuisine, wellness, and product innovation expanding each year. And CIA’s more than 55,000-strong network of alumni is paving the way. Learn more about the exciting career possibilities they’re pursuing and start to imagine—where will your degree take you?

Collage with CIA alumni chefs in the news and restaurant dishes.

See what our Alumni are up to…

Also in This Section

CIA Alumni Walk of Fame

Learn about our renowned alumni who have earned a permanent place in our Hall of Fame. 

CIA Alumni Breaking the Mold

CIA alumni have earned global recognition while driving innovation, leadership, and transformative change across the food, beverage, and hospitality industries.

The Culinary Institute of America