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  • Latest CIA News & Media

    The CIA serves up a vast amount of news and media information that include a press release archive, videos, and resources for journalists. Through these online services, you can learn about:

    • Campus events
    • Alumni accomplishments
    • Culinary innovations
    • Baking and pastry competitions
    • Instructor updates
    • Student and faculty achievements and more
  • May 2019

    The personal collection of Chuck Williams is the inspiration for the Chuck Williams Culinary Arts Museum at The CIA at Copia in Downtown Napa.
    Liz Neumark, a food activist and the founder and CEO of Great Performances, delivered the commencement address at the New York campus of the CIA on May 24.
    Six graduates of The Culinary Institute of America were winners of James Beard Foundation Awards for 2019—considered the Academy Awards of the food world.
    The Hudson Valley Food & Beverage Innovation Summit brings food producers, purveyors, and distributors from the region together.
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