Reduced Hours and Activities During Late July/August

We love to welcome campus visitors, but before you make your plans, please note that amazing changes are underway at the CIA campuses during the summer and our visiting hours and restaurant hours may be affected.

Please note that classes for degree and certificate program students at all of our U.S. campuses will not be in session from July 28–August 21, 2017. Classes will resume on August 22.

Admissions

  • The Admissions Office at all three campuses will be open to welcome prospective students and their families.

Restaurants

  • Since many of our restaurants rely on our students for the full CIA dining experience, please refer to www.ciarestaurantgroup.com for the most up-to-the-minute information.
  • At the New York campus, all restaurants will be closed during this period.
  • At our California campus locations (Copia and Greystone), The Restaurant at CIA Copia and The Bakery Café by illy will be open.
  • At the Texas campus, Nao will be open for lunch and the outdoor taco stand will also be open.

Shopping, Classes, and More for Enthusiasts

PBS Program to Feature the CIA

PBS Shooting Video on LocationA crew from Food Forward, a new public television program, was on the Hyde Park campus in early July to shoot a segment for the upcoming season. The segment will feature the CIA’s efforts towards sustainable food sourcing and purchasing from local farmers, as well as the college’s support for veterans transitioning into new post-military careers.

Profiled on the program is a student who is a veteran of the U.S. Navy and was doing his externship field experience at the Omega Institute in Rhinebeck, NY, a holistic studies retreat that values sustainability.

Food Forward’s pilot episode was a 2013 James Beard Foundation Award finalist in the Television Special/Documentary category. The episode from the CIA is scheduled to air in spring 2014.

Contact Us

The Culinary Institute of America
1946 Campus Drive
Hyde Park, NY 12538-1499
Phone: 845-452-9600