What Does CIA Have to Offer Outside of the Kitchens?
Discover the vibrant student life at CIA with our wide range of college activities. Join student clubs and enjoy engaging events and experiences on and off campus.
Discover the vibrant student life at CIA with our wide range of college activities. Join student clubs and enjoy engaging events and experiences on and off campus.
CIA students cheer on the New York Yankees in an exciting day filled with traditional game day food, chants, and new friendships.
CIA alumni, Victoria Androsz ’22, answers questions from CIA students about her experience at CIA and gives advice for a career in the foodservice industry.
California Open House CIA at Greystone Campus Get a Taste of CIA There’s no better way to experience college life with a culinary twist…
Bachelor’s Degree Travel Experiences Study Abroad in Peru Overview Global Cuisines and Cultures Trip to Peru Want to explore cuisines and flavors from the…
Experience the thrill of white water rafting with CIA students by joining us for an unforgettable adventure and make new friends along the way!
Katchy Nnonyelu describes a day in the life as a CIA student with a culinary externship (paid internship) at Tatiana in New York City.
Bachelor’s Degree Travel Experiences Study Abroad in Greece Overview Global Cuisines and Cultures Trip to Greece Take this trip to Greece and walk in…
Inauguration Live Stream
Education: BS, University of Houston. AOS, State University of New York at Cobleskill. Professional Experience: Visiting Professor, CIA San Antonio, San Antonio, TX.
Info about Michiel Bakker, president of the Culinary Institute of America.
Read about Andrea Morris, CIA culinary arts alumni, sommelier and Beverage Director at Nix Restaurant in New York City.