AOS, New York Institute of Technology, Old Westbury, NY.
Co-owner and Proprietor, Jonny D’s Pizzeria and Restaurant, Huntington, NY. Director of Culinary Operations, International Culinary Center, NYC and Campbell, CA. Culinary Chef Coordinator, French Culinary Institute, NYC and California. Lead Chef Instructor, French Culinary Institute, NYC. Executive Sous Chef, Asia de Cuba, NYC.