Dwayne F. LiPuma, CIA Assistant Professor—Culinary Arts

Spotlight On: Dwayne F. LiPuma ’86Culinary Arts

Assistant Professor—Culinary Arts

Email: d_lipuma@culinary.edu

BS, University of New Mexico, Albuquerque, NM; AOS, CIA.

Professional Background:
Executive Sous Chef, Park Avenue Cafe, NYC; Iridium, NYC; The River Cafe, Brooklyn, NY. Saucier/Charcuterie, Aureole, NYC. Saucier, The River Cafe, Brooklyn, NY. Line Cook, The Marriott Hotel, Tarrytown, NY. Assistant Banquet Chef, The Four Seasons Hotel, Houston.

The Culinary Institute of America

1946 Campus Drive
Hyde Park, NY 12538-1499