Stories from the Lab: Culinary Science Makes Sorbet!
Hi! I’m Majestic.
Culinary School Blog
Welcome to the Culinary Institute of America blog. Find admissions tips, campus life, cooking videos, alumni news, and more.
Topic
What Happened to the N in Restaurateur?
Restaurateur is one of the most difficult words for new students at The Culinary Institute of America to spell on their tests and papers.
Majestic Lewis-Bryant – Student Bio
“I have met so many different people from all over the world through the CIA.
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Tour Campus or Attend an Online Event
Whether you’re looking to visit one of our campuses or would prefer the convenience of a virtual event, there’s no better way to learn more about CIA than with one of our admissions events.
Knee Deep in the Hoop-La: Steels Basketball Takes the Court
With a new head coach and a new attitude, the CIA Steels basketball team opens its home season on November 10 with a game against The Cooper Union.
Fun and Surprising Facts About the CIA
Think you know The Culinary Institute of America? Well, there are some surprising facts about the CIA that many don’t know about! There’s way more here
Waste Not, Want Not: CIA Works to Reduce Food Waste
In a world where too many people go to bed hungry each night, the responsibility for reducing the amount of food that goes to waste falls on everyone’s
My Internship at McCormick—Bring on the Future!
Having the opportunity to work for McCormick Co., Inc. this summer was something I only dreamed about.
What is the Best Culinary School?
People often ask, “What is the best culinary school in America?” or “What is the best cooking school in the world?” The question may be better asked,
Do I Need Food Experience?
A common question we get from students interested in coming here is, “Do I need experience in the food industry to do well at the CIA?” followed by, “Will
The Top 10 Lessons I Learned Freshman Year at CIA
So here’s my countdown of 10 important lessons I’ve learned so far as a student here at The Culinary Institute of America: 10.
Lian Pineda – Student Bio
"The reputation of the CIA is that it’s one of the best culinary schools in the world.
Chili Cook-off: Make the Winning Recipe
The chili was hot and the competition was fierce at the 28th annual Chili Cook-off on October 14, 2018.
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