Classes for degree and certificate program students at all of our U.S. campuses will not be in session from August 5–September 5, 2022.

Admissions

  • The Admissions Office at all three campuses will be available to support prospective students and their families. You can reach us at 1-800-CULINARY or admissions@culinary.edu.

Restaurants and Classes

Culinary News from The Culinary Institute of America

Ten Best Group Tours for Solo Travelers to Book in 2022

Enlist with other burgeoning chefs at the CIA’s four-day Mediterranean Boot Camp. The class provides hands-on instruction in Provencal French, Southern Italian, Spanish, Greek, Turkish, and North African cooking fundamentals and techniques during each day’s five-hour session.

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Phone: 845-451-1457