Morey Kanner, CIA Associate Professor—Culinary Arts

Faculty Bio: Morey Kanner ’84

Culinary Arts
Associate Professor—Culinary Arts

BS, State University of New York, College at New Paltz; AOS, CIA, Hyde Park, NY; AA, Ulster County Community College, Stone Ridge, NY.

Professional Background:
Cook, Woodstocker Restaurant, Woodstock, NY; Three Penny Inn, Woodstock. Assistant Chef, Chef, North Light Restaurant, New Paltz, NY. Poissonier, Polo Restaurant, NYC. Sous Chef, La Panetiére, Rye, NY; Lavin's Restaurant, NYC. Executive Chef, 1820 House, Stone Ridge, NY.

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