Lars Kronmark, CIA Professor—Culinary Arts, Greystone campus, CA.

Faculty Bio: Lars Kronmark

Culinary Arts
Professor—Culinary Arts
Certification Credentials: CWP

Restaurationsindustriens Laerlingeskole, Copenhagen, Denmark.

Grande Café, Copenhagen. Sorte Ravn, Copenhagen.

Professional Background:
Coordinator of Culinary Staff, Auction Napa Valley, Napa Valley Vintners, St. Helena, CA. Food and Wine Pairing Judge, North Lake Tahoe Autumn Food and Wine Festival, Lake Tahoe, CA. Chef-Instructor, China Educational Project, Shanghai and Beijing, China. Chef-Instructor and Department Head for Hot Foods, California Culinary Academy, San Francisco, CA.

Antonin Carême Medal, ACF, 2013. Chef of the Year, Cordon d'Or-Gold Ribbon Academy of the Culinary Arts, 2007. Celebrity Guest Chef, Napa Valley Wine Auction, 2010. Winner, Cochon 555 Cooking Competition, 2012.

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