The CIA campus in San Antonio welcomes aspiring chefs and culinary leaders who have dedicated themselves to Latin cuisine. Our associate degree programs follow the same in-depth curriculum found at our main campus in Hyde Park, NY. With so many course offerings, we’re sure we have the right program for you. Get more information about our programs or to start your application today—it’s fast and easy!
At the CIA in Texas, you will:
CIA Student Bio “I wanted the most elite college experience I could find! I pursued education at a trade school, then upon graduation, had the opportunity to compete nationally and earn a full tuition scholarship to The Culinary Institute of America.” How did you become interested in food? My passion and love for food came […]
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“Just keep going. Don’t stop, no matter what obstacles get in your way. If you have your mind set and you have goals in place, stick with those goals, figure out how to adapt, how to pivot, and continue moving.” CIA Alumni Bio James Beard Foundation 2019 Rising Star Chef of the Year Chef winner […]
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