Get Ready for the Culinary Learning Experience of a Lifetime!
With a wealth of degree choices, we have the right path for you. Create your CIA account to get more information about our programs or to start your application today.
Unique in all of culinary education for its sharp food focus and world-class resources, the CIA's main college campus in Hyde Park, NY offers our complete set of degree programs—bachelor’s degrees in food business management, culinary science, and applied food studies, and associate degrees in either culinary arts or baking and pastry arts. With access to 170 acres of educational and recreational facilities, you will:
- Immerse yourself in a world of food-focused discovery as you earn a CIA degree that's highly valued throughout the food world.
- Learn from our expert teaching team of more than 150 chefs and professors with outstanding industry and education credentials.
- Experience 1,300+ hours of hands-on learning in our 42 professional kitchens and bakeshops, and in our four award-winning on-campus restaurants.
- Develop your talents and share ideas with your peers as part of our vibrant campus community.