• Associate Degree Programs
• Accelerated Culinary Arts Program (ACAP)
• Wine and Beverage Graduate Certificate Program (WBGC)
The tuition and fees listed below go into effect on July 1, 2017 for WBGC at our St. Helena, CA campus.
* Full-time tuition is per semester, with each semester ranging from 12–18 credits.
** Board includes two meals per day on scheduled class days.
† First semester supplies.
+ The general fee includes charges such as student activity and exam fees.
Note: In addition to the fees listed above, California residents, or students enrolled at the California campus, may be subject to a non-refundable Student Tuition Recovery Fund (STRF) fee. For students who enroll after January 1, 2015, the fee is $0 (zero) per $1,000 of institutional charges. The STRF rate is subject to change based on the balance in the STRF account. Read more information about the STRF. (PDF)
Based on the 2017–2018 tuition/fee schedule, the estimated total charge for an entire educational program is as follows: Wine and Beverage Graduate Certificate Program: $34,170.