Get a sneak peek at the countless ways the world’s premier culinary college is unlike anywhere else. It starts with our shared passion for food—which defines our unique college community. It’s our visionary faculty who wrote the definitive culinary textbook; the innovative, hands-on courses; and our unrivaled global reputation. It’s all that and more—only at the CIA.
Latest Articles
To Bean or Not to Bean?
Experience the excitement of the 34th annual Chili Cook-Off at CIA. Get a taste of the best chili dishes and feel the vibrant atmosphere.
Calling All Foodies!
CIA students immersed themselves in the foodie paradise at New York FoodieCon in Brooklyn, NY. Discover amazing vendors, panel sessions, and a vibrant atmosphere.
Running for Student Dreams
CIA Community Laces Up for the 13th Annual Run for Your Knives™ 5K Annie B.