The American Lamb Board (ALB) was thrilled to sponsor this year’s Worlds of Flavor® International Conference and Festival at CIA at Copia. Culinary innovators from around the globe gathered to celebrate the theme “Borders, Migration, and the Evolution of Culinary Tradition.” Over three immersive days, we joined top chefs, tastemakers, and culinary pioneers in exploring the powerful stories that shape flavors from across the Americas.