Alex Cutler ’08

Faculty Bio: Alex Cutler ’08

Hospitality and Service Management
Lecturing Instructor—Hospitality and Service Management

Education:
BA, The University of Florida, Gainesville, FL. AOS, CIA.

Professional Experience:
Service Professional, Server/Bartender, Certified Corporate Trainer, The Capital Grille, Austin, TX. Server/Bartender, The Capital Grille, Miami, FL. Captain, DB Bistro Moderne, Miami. Floor Manager, BLT Steak, Miami. Server, Cucina, Woodstock, NY. Manager in Training, Ristorante Caterina de’ Medici, Hyde Park, NY. Server, Dishwasher, Nino’s Restaurant, Tallahassee, FL.

Awards:
Team Member of the Month, The Capital Grille, January 2015.

The Culinary Institute of America

1946 Campus Drive
Hyde Park, NY 12538-1499

Contact Us

The Culinary Institute of America
1946 Campus Drive
Hyde Park, NY 12538-1499
Phone: 845-452-9600