Alex Cutler ’08

Spotlight On: Alex Cutler ’08Hospitality and Service Management

Lecturing Instructor—Hospitality and Service Management


BA, The University of Florida, Gainesville, FL. AOS, CIA.

Professional Experience:
Service Professional, Server/Bartender, Certified Corporate Trainer, The Capital Grille, Austin, TX. Server/Bartender, The Capital Grille, Miami, FL. Captain, DB Bistro Moderne, Miami. Floor Manager, BLT Steak, Miami. Server, Cucina, Woodstock, NY. Manager in Training, Ristorante Caterina de’ Medici, Hyde Park, NY. Server, Dishwasher, Nino’s Restaurant, Tallahassee, FL.

Team Member of the Month, The Capital Grille, January 2015.

The Culinary Institute of America

1946 Campus Drive
Hyde Park, NY 12538-1499

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