• Admissions Receptions

    Learn about CIA degree and certificate programs and student life.

    Plus find out about exciting career opportunities in one of today’s hottest industries—foodservice and hospitality—and discover why a degree from The Culinary is the credential to have.

    Bring your completed application to this event and you’ll qualify for a $50 application fee waiver!

    If no events are listed for your location, view our full admissions calendar for other upcoming events >





    Shula’s Steak House—Miami Lakes, FL
    7601 Miami Lakes Drive
    Miami Lakes, FL 33014

    March 1, 2017
    6–8 p.m.
    Sign Up Online

    Admissions Counselor: Erika Schmid
    Alumni Host: Peter Farrand ’91


    Return to Top




    The Hotel Hershey—Hershey, PA
    100 Hotel Road
    Hershey, PA 17033

    April 20, 2017
    6–8 p.m.
    Sign Up Online

    Admissions Counselor: Danielle Schmalz
    Alumni Host: Kenneth A. Gladysz CEC ’88


    Return to Top



    To RSVP for any of the above receptions, please call the Admissions Department at 1-800-CULINARY (285-4627), or fill out the online form.

    Most receptions include:

    • Refreshments and hors d’oeuvre
    • Discussion on careers and personal experiences by CIA grads
    • An admissions presentation
    • An opportunity to qualify for a $50 application fee waiver