This program is for high school juniors and seniors interested in a culinary arts or baking and pastry arts career. The Open House will include an admissions presentation where you'll learn more about our associate and bachelor's degree programs, a culinary demonstration, campus tour, lunch at The Egg, and a financial aid presentation.
Register online or if you prefer to register by phone, call the Admissions Department at 1-800-CULINARY (285-4627) to make your reservation. Registration begins at 10:30 a.m. and the program will begin at 11 a.m.
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