Apple Pie Bakery Café
Dessert Menu

Petite Plaisirs

Maker's Mark Pastry Cream, Caramel & Milk Chocolate Tart 5.95
Classic pastry cream flavored with bourbon inside an almond tart shell with caramel and a quenelle of milk chocolate chantilly.

Vanilla Rice Pudding & Cherry Compote 5.95
Creamy Arborio rice pudding and Tahitian vanilla bean with a cherry compote.

Individual Desserts

Carrot Cake 6.95
Classic carrot cake with cream cheese Bavarian, and carrot jelly.

Chocolate XS Cake 4.95
61% dark chocolate mousse with rich flourless chocolate cake insert.

French Macarons 9.95
Assortment of classic French macaron cookies in banana, pistachio, strawberry, chocolate, and peanut butter &jelly flavors.

French Toast 6.95
House-made brioche soaked in a light white chocolate & rum ganache, crisp cinnamon feuilletine & Hudson Valley maple cream.

Lemon Meringue Tart 4.95
Classic lemon curd and vanilla pastry cream topped with a caramelized Italian meringue, inside a crisp almond tart shell.

"Marjolaine" Cake 4.95
With hazelnut daquoise, crisp hazelnut feuilletine, dark chocolate ganache, and milk chocolate glaze. Topped with golden chocolate plaque and candied hazelnut.

Peanut Butter Mousse 7.95
With roasted bananas, peanut praline & white chocolate meringue.

Praline and Caramel Gâteau 4.95
Praline mousse layered with almond cake, house-made praline.

Slice of Cake 4.95
Our special vanilla cake soaked with vanilla syrup & coated in vanilla frosting.

Strawberries & Cream 5.95
Taliaferro Farm Strawberry Compote, vanilla Bavarian cream & vanilla genoise.

Tiramisu 4.95
Classic Italian tiramisu with coffee soaked lady fingers.

Toast 6.95
Caramelized white chocolate mousse with toasted-baguette liquid center coated in caramelized white chocolate velvet spray. Garnished with a toasted rectangle of milk genoise. Served with a side jar of house-made dulce de leche.

Cakes & Pies

Applie Pie 18.00

Apple Pie – Slice 2.95

Birthday Cake 29.95
Decadent dark chocolate butter ganache layered with devil's food cake and enrobed in fondant.

Chocolate XS 24.00
61% chocolate mousse with flourless chocolate cake.

New York Cheesecake 20.00
Tiled with dark chocolate and topped with shaved white chocolate.

Cake Du Jour
Selections and price vary daily.

Cake Orders
For specialty order cakes please refer all questions to the front of house Teaching Assistants and/or the Specialty Cafe Concierge. Please visit our Specialty Cake section for more details.

Cupcakes

Tres Leches 2.95
Plain Cupcake soaked with condensed milk, evaporated milk & heavy cream.
Topped cinnamon meringue.

Chocolate 2.95
Devil's Food Cupcake
Topped with chocolate frosting.

Coconut 2.95
Coconut Cupcake
Topped with coconut frosting and coconut flakes.

Vanilla 2.95
Vanilla Cupcake
Topped with vanilla frosting and vanilla bean powder.

Buttermilk 2.95
Moist Buttermilk Cupcake
Topped with Meyer lemon frosting and poppy seeds.

Red Velvet 2.95
Red Velvet Cupcake
Topped with cream cheese frosting.

Housemade Ice Creams & Sorbets

8 fl. oz. – 5.95
12 fl. oz. – 7.95
24 fl. oz. – 9.95

View Beverage Menu >>

We frequently update our menus so that you may enjoy inspired seasonal offerings and our students can get the most from their education by working with the freshest ingredients available.

While we strive to keep our online menus as up to date as possible, please understand that menu items and prices may change without notice.