Are you a journalist with a question for our faculty? Please use the contact information below to reach a member of our media relations staff.
The CIA at Hyde Park
Stephan Hengst
s_hengst@culinary.edu 845-905-4288
Jeff Levine
j_levine@culinary.edu 845-451-1372
Virginia Muré
v_mure@culinary.edu 845-451-1555
Jay Blotcher
j_blotch@culinary.edu 845-905-4419
The CIA at Greystone
Tyffani Peters
t_peters@culinary.edu 707-967-2322
Cate Conniff
c_connif@culinary.edu 707-967-2303

| Members of the Media: If you are interested in featuring the CIA as a vacation destination, please contact Virginia Mure at 845-451-1555, and she will be happy to arrange your visit. |
A trip to The Culinary Institute of America's Hyde Park campus offers "Foodies" the chance to experience the ultimate culinary vacation, or perhaps just a simple weekend get-away.
With a wide variety of programs and attractions, The CIA is a must-see destination for food-lovers. Located just 90-minutes from either New York City or Albany, NY, and only 30 minutes from Stewart International Airport in Newburgh, NY, the CIA offers something for everyone, including:
In addition to the many points of interest our Hyde Park campus has for visitors, the surrounding community also features many local attractions like farms, artisan cheese makers, and wineries, to historic sites like the home of Franklin Roosevelt and the Vanderbilt Mansion, and great accommodations and shopping in towns like Rhinebeck, NY.