The Culinary Institute of America

profile_potanovich

Spotlight On: Jason Potanovich '96Culinary Arts

Lecturing Instructor—Culinary Arts

Email: j_potano@culinary.edu
Education:
AOS, CIA.
 
Professional Background:
Culinary-Chef Coordinator, Director of Purchasing, Lead Chef-Instructor, French Culinary Institute, NYC. Executive Chef, Terrace in the Sky, NYC. Chef-Consultant, Hotel Arbiana and Hotel Margita, Rab, Croatia. AM Sous Chef/Saucier, Picholine, NYC.

The Culinary Institute of America

1946 Campus Drive
Hyde Park, NY 12538-1499

845-452-9600