Read about past news and events.

12/29/2011
Newest Iron Chef is CIA Grad
 
12/28/2011
Volunteerism at the CIA
 
11/11/2011
CIA Student Competes at WorldSkills London 2011
 
11/8/2011
Food, Wine, and (Agri)Culture Makes the French Connection
 
11/8/2011
Getting Started: CIA Chef-Instructor Rob Mullooly '93
 
10/5/2011
CIA Student Wins Gold at SkillsUSA
 
10/4/2011
Senator Schumer Pushes USDA Funding to Help the CIA
 
6/15/2011
Grads Make First Zagat 30-Under-30 List
 
6/15/2011
An Interview with Chef Carmen Quagliata '88
 
6/15/2011
CIA Student Charles O'Neill's recipe wins him $2,500 from USA Pears.
 
6/15/2011
Watch our interview with Grant Achatz '94.
 
5/12/2011
Jared Reardon '97
 
5/5/2011
CIA Student Team Wins Northeast Regional ACF Title
 
5/5/2011
CIA Sweeps SkillsUSA Competition for 6th Straight Year
 
5/5/2011
Hyde Park Campus Honored for Green Initiatives
 
4/5/2011
CIA Athletes Make Conference All-Academic Team
 
3/30/2011
CIA Grads Nominated for James Beard Awards
 
3/7/2011
Q&A with Joel Salatin
 
2/11/2011
Q&A with David Chang
 
1/7/2011
New Senior Elective: Foodservice Management in Health Care
 
12/7/2010
CIA Fall Sports Recap
 
12/7/2010
Q&A with Two of the New CMCs
 
11/4/2010
Cross Country Team Wins Conference Title
 
11/4/2010
Three Alumni Achieve CMC Title
 
10/8/2010
The CIA's 19th Annual Chili Cook-Off
 
10/7/2010
CSA Gains Slow Food Status
 
9/14/2010
Under the Toque: Our Faculty
 
9/10/2010
Q&A with Rochelle Hupin '87, Founder & President of Chefwear
 
7/27/2010
How Residence Life Advised Me
 
7/21/2010
Oh, What a Year!
 
7/8/2010
Q&A with Father & Son Alumni
 
7/6/2010
CIA Student Takes Gold at SkillsUSA National Competition
 
6/23/2010
CIA Launches iPhone Application
 
5/25/2010
Student Spotlight: Eric Hollandsworth, SGA President
 
5/25/2010
Top Chef: CIA Alums Leading the Way Again
 
4/19/2010
Ninth Annual Chowder Cook-Off Heats Up Campus
 
4/19/2010
Recipe from CIA Instructor Gerard Viverito
 
3/22/2010
Interested in Becoming a Chef? Then Check out this Video from Teen Kids News.
 
3/11/2010
Class of 2010 Inducted into the Vintners Hall of Fame at The Culinary Institute of America at Greystone
 
3/11/2010
New Culinary Experiences Await Visitors
 
3/11/2010
Leading Nutrition Scientists, World Culinary Experts, and Corporate Chefs Gathered to Consider Next Generation of Healthy Menu R&D Strategies
 
3/11/2010
New Wine and Beverage Certificate Program Introduced at The Culinary Institute of America in Napa Valley
 
2/17/2010
Class Highlight: Restaurant Operations
 
1/26/2010
CIA Transitions to First Sustainable Restaurant
 
1/12/2010
Challah Back Girl
 
1/12/2010
Korean Association Event Offers Alternative Weekend Meals
 
12/29/2009
CIA Students Adopt Army Unit
 
12/9/2009
Sophomore Wins International Tapas Competition
 
12/9/2009
In the Kitchen with CMC Brad Barnes
 
12/9/2009
What It's Like to be a CIA Student
 
12/9/2009
Vets Featured on FOXNews.com
 
12/9/2009
Bocuse d'Or Competition
 
12/9/2009
Students & Chefs Earn Top Awards in NYC
 
11/10/2009
Ming Tsai Speaks to Grads
 
11/9/2009
Manager-in-Training Program Comes to CIA
 
11/9/2009
Campus Turns Pink For Breast Cancer Awareness
 
11/9/2009
Grad is Top Lobster Chef
 
10/22/2009
CIA Students Appear on Emeril Green
 
10/20/2009
Next Iron Chef Includes Three Graduates
 
10/20/2009
Mexico City Chef Returns as Grad Speaker
 
10/20/2009
Senior Class Serves Gluten-Free Summit at CIA
 
10/19/2009
Anthony Bourdain '78 Visits Campus
 
10/19/2009
CIA Oktoberfest
 
9/30/2009
Anthony Bourdain Visits CIA Campus
 
9/17/2009
Michael Ruhlman Visits Campus
 
9/17/2009
CSA and Garden Society Assist at Harvest Dinner
 
9/17/2009
U.S. Poet Laureate Holds Reading on Campus
 
9/17/2009
Accrediting Agency Makes CIA a "School Of Distinction"
 
9/17/2009
CIA Chef and Make-A-Wish Foundation Team Up
 
9/17/2009
First Family Gets Its Burgers From CIA Grad
 
8/19/2009
Cooking for the Tour de France
 
8/19/2009
Better-For-You Birthday Cake
 
8/19/2009
Aloha Week Welcomes Students
 
8/19/2009
Former Presidential Adviser On Hunger Lectures at CIA
 
8/19/2009
CIA President & Alumni Honored By ACF
 
8/19/2009
Top Chef: Las Vegas
 
7/9/2009
Alum Wins Regis and Kelly Cook-Off
 
3/6/2009
President Ryan Wins Silver Plate
 
3/6/2009
Students Vie for Spots in State Skills Competition
 
3/6/2009
Wine Profs Earn International Recognition
 
3/6/2009
"Deep Freeze" Weekend Heats Up Campus
 
3/6/2009
Student and Instructor Learn About Coffee in Central America
 
3/6/2009
CIA Dean & Graduate Honored by ACF
 
2/17/2009
Alumnus Connects Florida Farmers To Resorts and Clubs
 
2/17/2009
Stuffed vs. Starving
 
2/17/2009
Student Projects Benefit Charities
 
2/17/2009
First Day Reflections
 
2/9/2009
Greystone Campus Will Have One of "Greenest" Buildings in the Napa Valley
 
2/9/2009
2009 Vintners Hall of Fame Inductees Announced
 
2/6/2009
CIA Students Work Inauguration Events
 
2/2/2009
Worlds of Healthy Flavors
 
1/27/2009
3 CIA Grads on Hell's Kitchen
 
1/14/2009
Healthy Cooking for a New Year
 
1/12/2009
CIA IS SkillsUSA National Culinary Training Center
 
1/12/2009
CIA on TV & Radio
 
1/12/2009
Hung Huynh Judges on Top Chef
 
1/12/2009
The Life of a Short-Order Cook
 
12/12/2008
Food & Politics Speaker at CIA
 
12/12/2008
Grads Earn Gold
 
12/12/2008
Top Chef Hung Addresses Grads
 
12/12/2008
Who Should be the Next White House Chef?
 
12/12/2008
Life-Saving Technology at the CIA
 
12/10/2008
CIA To Be Featured as Education Option For Vets
 
11/12/2008
Student has Recipe Published in Saveur
 
11/12/2008
CIA Runner Wins Conference Cross Country Title
 
11/12/2008
Soccer Team Makes it to Conference Title Game
 
11/12/2008
CIA Grad is New Chairman of the Board
 
10/14/2008
Study Finds Dollar Signs Reduce Sales
 
10/14/2008
CIA Student Earns $5,000
 
9/11/2008
CIA "Steels" Add Two Intercollegiate Sports
 
9/11/2008
Michael Symon Debuts As New Host
 
8/15/2008
Around the World in 80 Dishes
 
8/11/2008
CIA Student, Alumni, and Faculty Honored by ACF
 
8/11/2008
CIA Student Wins Fox Reality Show
 
8/11/2008
Two Grads are Bocuse d’Or Semifinalists
 
8/11/2008
Recent Grads Medal at SkillsUSA Event
 
7/8/2008
CIA Faculty Member is a Hall-of-Famer
 
7/8/2008
Cooking At The Olympics
 
7/8/2008
Four CIA Grads Take Home 2008 James Beard Awards
 
7/8/2008
Frying to Make the World a Better Place
 
7/8/2008
Alumni In The News
 
6/11/2008
CIA Faculty Member Wins Award For Innovative Book
 
6/5/2008
$1 Million From Dunkin’ Brands Will Elevate Latin American Cuisine
 
6/5/2008
Will the "Next Food Network Star" Be A CIA Grad?
 
6/5/2008
Two CIA Students Win Business Plan Competition
 
6/5/2008
Another CIA Chef Honored by ACF
 
5/12/2008
CIA Faculty Earns Two IACP Awards
 
5/12/2008
CIA Chef Honored By ACF
 
5/12/2008
CIA Grad and Former Faculty Member is Research "Pioneer"
 
5/12/2008
CIA Student Wins Puff Pastry Contest
 
5/12/2008
McDonald's Research Chef Speaks at CIA Commencement
 
5/12/2008
Recent Grad Jumps From The Pan Into "Hell's Kitchen" Fire
 
5/12/2008
Rocky Mountain High For Ten CIA Students
 
5/12/2008
Two CIA Alumnae Among Food & Wine's 2008 "Best New Chefs"
 
5/12/2008
More TV Time For Michael Symon
 
4/14/2008
15 CIA Grads Among This Year's Beard Award Nominees
 
4/14/2008
CIA Presents "Augie" Awards for Outstanding Achievement
 
3/12/2008
Celebrated Alumnus Wins Ivy Award
 
3/12/2008
Top New York Area Restauranteurs Hold Roundtable for CIA Students
 
3/12/2008
CIA Farm Liaison Is Chef/Grower Link
 
3/12/2008
CIA Eliminates Paper Cups For Student Dining
 
2/19/2008
San Antonio Officially Becomes Third CIA Campus
 
1/17/2008
100th Cream of the Crop Scholarship Awarded
 
1/17/2008
Grad is Chef at Richard Gere's New Restaurant
 
1/17/2008
They'll Make it Anywhere
 
1/17/2008
Greystone Holds First Associate Degree Graduation
 
1/17/2008
Future CIA Student is "Top Turkey"
 
1/17/2008
Half Million Dollar Grant for New Scholarship
 
10/15/2007
CIA Expands Athletics Program
 
10/15/2007
CIA Graduate is Once Again "Top Chef"
 
9/26/2007
CIA to Hold "We're Premier" Admissions Receptions
 
8/14/2007
CIA Becomes (Temporary) Kitchen Stadium for Food Network's "The Next Iron Chef"
 
7/24/2007
Grad Organizes Chili Contest to Highlight Regional Agriculture
 
7/24/2007
CIA Students in Spain for Food and Wine Seminar
 
6/21/2007
CIA Students Have Fun and Raise Funds
 
6/21/2007
Graduates Compete in Top Cooking Shows
 
5/29/2007
CIA Student Receives Scholarship on National TV
 
4/19/2007
Three CIA Students Medal in Competition
 
3/20/2007
"Ace of Cakes" Speaks at Graduation, Visits Cake Class
 
2/15/2007
CIA is Seen on TLC, Too
 
2/15/2007
Graduate Making Impact at Mcdonald's
 
10/3/2006
CIA Alumni and Fellows in the News
 
8/9/2006
Baking & Pastry Certificate Grad to Host Food Network Reality Show
 
8/9/2006
CIA Students & Alumni Share Their Strength for Hunger Relief
 
8/9/2006
Greystone to Host Pinot Noir Seminar and Tasting
 
8/9/2006
RAs Get Fire Safety Training
 
7/19/2006
Avian Flu Experts Convene at CIA
 
6/14/2006
CIA Chef Earns Community Recognition
 
 
 
To-Do List
To-Do List